Retinol Esterification in the hepatopancreas of the American lobster (Homarus americanus)

Subject

Biochemistry, Molecular Biology

Creator

Wells, Collin
Honaker, Olivia
Li, Yuzhang

Contributor

Dew, Stephanie (Mentor)

Language

English

Abstract

Vitamin A (retinol) is a necessary nutrient in higher animals. In mammals, the pathways by which retinol is transported and metabolized are well described. One important reaction in these pathways is the conversion of retinol into retinyl esters, which occurs in several tissues, including the small intestine, liver, and eye. Little is known about the conversion of retinol into retinyl esters in invertebrates. We have identified an acyl-CoA:retinol acyltransferase activity in the hepatopancreas of the American lobster (Homarus americanus). This activity shows a linear dependence on time and microsome concentration. It shows temperature dependence and an optimal pH of 6.5. We have characterized its acyl-CoA preference and determined Km and Vmax values for both retinol and acyl-CoA.

Collection

Citation

Wells, Collin, Honaker, Olivia , and Li, Yuzhang, “Retinol Esterification in the hepatopancreas of the American lobster (Homarus americanus),” RICE (Research, Internships, and Creative Endeavors) Symposium, accessed April 29, 2024, https://ricecentrecollege.omeka.net/items/show/113.