Retinol Esterification in the hepatopancreas of the American lobster (Homarus americanus)
Subject
Biochemistry, Molecular Biology
Creator
Wells, Collin
Honaker, Olivia
Li, Yuzhang
Contributor
Dew, Stephanie (Mentor)
Language
English
Abstract
Vitamin A (retinol) is a necessary nutrient in higher animals. In mammals, the pathways by which retinol is transported and metabolized are well described. One important reaction in these pathways is the conversion of retinol into retinyl esters, which occurs in several tissues, including the small intestine, liver, and eye. Little is known about the conversion of retinol into retinyl esters in invertebrates. We have identified an acyl-CoA:retinol acyltransferase activity in the hepatopancreas of the American lobster (Homarus americanus). This activity shows a linear dependence on time and microsome concentration. It shows temperature dependence and an optimal pH of 6.5. We have characterized its acyl-CoA preference and determined Km and Vmax values for both retinol and acyl-CoA.
Collection
Citation
Wells, Collin, Honaker, Olivia , and Li, Yuzhang, “Retinol Esterification in the hepatopancreas of the American lobster (Homarus americanus),” RICE (Research, Internships, and Creative Endeavors) Symposium, accessed April 29, 2024, https://ricecentrecollege.omeka.net/items/show/113.